CORN FLOUR, RICE FLOUR, MONO AND DIGLYCERIDES. NO WHEAT INGREDIENTS. PRODUCED ON A DEDICATED GLUTEN FREE LINE.
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Barilla, Gluten Free Penne
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Penne is one of the most famous Italian pasta shapes and greatly loved across Italy. Penne, which means “pen” in Italian, is a tube-shape with angled ends, inspired by the quill of an old-style ink pen. Ridged penne are designed for meat, vegetable, cheese and oil or butter-based sauces. They are also perfect for baked dishes made with sauce and cheese
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Categories: Food, Meals, Pasta & Rice, Uncategorized
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