Product Description
- Udon Japanese Style Noodles
- Authentic Asian cuisine
- Simply heat & eat
- No added artificial colours, flavours or preservatives
- Suitable for vegetarians
- Pack size: 400G
Information
Ingredients
Wheat Flour (45%), Water, Modified Tapioca Starch, Salt, Distilled Vinegar, Acidity Regulator (Lactic Acid), Soybean Oil
Allergy Information
- Contains: Soya, Wheat
Storage
Store in a cool, dry place and keep away from direct sunlight.Best Before: See Back of Pack
Preparation and Usage
- Cooking Instructions
- For Soup:
- 1. Add Noodles to boiling water for 2-3 minutes and then drain with cold water.
- 2. Add seasoning soup base to Noodles.
- 3. Serve and enjoy.
- For Frying:
- 1. Heat oil in a wok, add meat and/or vegetables and stir-fry until cooked.
- 2. Add the Noodles and stir-fry sauce.
- 3. Cook until all ingredients are cooked.
- 4. Serve and enjoy.
Net Contents
2 x 200g
Nutrition
Typical Values | per 100g |
---|---|
Energy | 588kJ / 140kcal |
Fat | 1g |
of which saturates | 0g |
Carbohydrate | 27.8g |
of which sugars | 0g |
Protein | 3.6g |
Salt | 0.3g |
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