- Soup with Instant Noodles Asian Style, Spicy Flavour.
- Pack size: 100G
Information
Ingredients
Noodles 89, 7% [Wheat Flour, Palm Oil, Salt, Flour Treatment Agents (E500, E451), Stabiliser E501, Thickener E412, Antioxidant E306], Seasoning Powder 8, 3% [Salt, Flavour Enhancers (E621, E635), Sugar, Soy Sauce Powder (Soybean, Wheat, Salt, Maltodextrin), Flavourings (Flavour Enhancer E631; Wheat, Soy), Chili (7% in Seasoning Powder), Spices, Yeast Extract, Colours: Paprika Extract and Plain Caramel, Leek, Anti-Caking Agent E551, Acidity Regulator: Citric Acid], Seasoning Oil 2, 0% (Sesame Oil, Rapeseed Oil, Colour Paprika Extract, Spice, Garlic Oil)
Allergy Information
- May contain traces of Celery, Crustacean, Fish, Milk, Molluscs and Mustard
Preparation and Usage
- Preparation
- 1. Put noodles in 500ml boiling water and cook for 3 minutes.
- 2. Remove from heat, add enclosed soup powder and oil. Serve immediately.
Net Contents
100g
Nutrition
| Typical Values | per 100ml prepared product |
|---|---|
| Energy | 363 kJ / 87 kcal |
| Fat | 3,8 g |
| of which saturates | 1,8 g |
| Carbohydrate | 10,6 g |
| of which sugars | 0,5 g |
| Protein | 2,1 g |
| Salt | 1,0 g |
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