Starch (corn, potato), creamer [vegetable oil, glucose syrup, milk protein, mineral salts (399 or 340, 450 or 451), natural colour (riboflavin)], maltodextrin, croutons (12%) (wheat flour, vegetable oil, salt, yeast), sugar, salt, mushroom^ extract powder (2.5%), natural flavours, vegetable oil, yeast extract, hydrolysed corn protein, soy sauce powder (contains wheat), mineral salt (potassium chloride), chives, onion powder, food acid (lactic).
Allergens:Contains soybean, milk and wheat products. Made on equipment that also processes products containing peanut, egg, sesame, fish and crustacea.
How to use
1) Empty contents of one sachet into a 250mL mug. 2) Fill with boiling water and stir continuously for 15-20 seconds. Important… To ensure a smooth consistency, do not begin stirring soup until all the water has been poured into the mug.