Ingredients
Please note that allergy information (if applicable) is available below the ingredient list or in the product details section.
RYE Flour, Salt, Made with 106g of RYE Flour per 100g of product
For allergens, including Cereals containing Gluten, see ingredients in BOLD
Nutrition
| Typical values | Per 100g |
|---|---|
| Energy | 1444kJ |
| 342kcal | |
| Fat | 1.2g |
| of which saturates | 0.2g |
| Carbohydrate | 66.6g |
| of which sugars | 3.0g |
| Fibre | 15.2g |
| Protein | 8.5g |
| Salt | 0.74g |
| Magnesium | 76.2mg |
| Iron | 2.1mg |
| Zinc | 1.7mg |
Preparation and Usage
To open… simply pull & separate the ends. Once opened, fold them down and seal with the tape provided.
Origin Information
- Made in the UK
Lifestyle
- Kosher
- Suitable for Vegetarians
Allergy advice
- May Contain Oats
- May Contain Soya
- May Contain Sesame
- May Contain Wheat
- May also contain: Oats (Gluten), Wheat (Gluten), Sesame Seeds, Soya
Health claims
- High in rye fibre contributes to normal bowel function
- Low in saturated fat contributes to the maintenance of normal blood cholesterol levels
Nutritional claims
- High in fibre
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