Durum Wheat Semolina, Water
Try Risoni also in salads and for a surprising twist, substitute Barilla Risoni for Arborio rice in your next risotto – it has all the firm ‘al dente’ texture of traditional Arborio, and its shape and authentic Italian taste add a new dimension to a traditional favourite.
Out of stock
Categories: Cooking & Baking, Food, Meals, Pasta & Rice
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