Classico, Four Cheese

Ingredients

‘TOMATO PUREE (WATER, TOMATO PASTE), DICED TOMATOES IN JUICE (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), SALT, CONTAINS 2% OR LESS OF: SUGAR, ROMANO CHEESE MADE FROM COWS MILK (CULTURED MILK, SALT, ENZYMES), PARMESAN CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), GRANULATED GARLIC, GRANULATED ONIONS, PROVOLONE CHEESE (CULTURED MILK, SALT, ENZYMES), RICOTTA CHEESE (MILK, VINEGAR, SLAT), OLIVE OIL, SKIM MILK, CREAM, SPICES, MODIFIED GUM ARABIC, XANTHAN GUM, LACTIC ACID, BUTTER (CREAM, SALT).’