Masterfoods, Slow Cook, Mild Chicken Curry, Recipe Base

Discover a mouth-watering curry the whole family will love.

Discover the secret to a low fuss, mouth-watering dinner with MasterFoods™ Mild Chicken Curry Slow Cook Recipe Base. Made with a traditional blend of aromatic herbs and spices including cumin, coriander and turmeric. Just add lean chicken breast, onion, carrots, potatoes and light cream for a delicious meal you can enjoy as part of your daily diet.

Preparation: 15 mins | Cook: 8 hours | Serves: 4

What You’ll Need:

• Canola Oil Spray
• 500 g lean Chicken Breast, diced
• 1 Onion (160 g), diced
• 3 Carrots (300 g), peeled & diced
• 2 Potatoes (250 g), peeled & diced
• 1/4 Pumpkin (250 g), peeled & diced
• 1 MasterFoods™ Mild Chicken Curry Recipe Base
• 1/2 cup Light Thickened Cream (125 mL)
• 1 cup dry Brown Rice

How To Cook:
1. Heat oil in pan and cook chicken until brown.
2. Place cooked chicken, vegetables and Recipe Base into a slow cooker and stir.
3. Cook for 4 hours on high or 8 hours on low.
4. Add cream and stir through 10 mins before serving.
5. Meanwhile, cook rice and serve with your MasterFoods™ Mild Chicken Curry.

Please note slow cookers vary. Recipe is based on using a 3 litre slow cooker.

For Something Different:
Turn it up a notch! Add 1 tsp of our ground Turmeric.

Blended with MasterFoods™ Herbs & Spices

Make Dinnertime Matter with MasterFoods™.