INGREDIENTS
Wheat flour, Sugar, Sunflower seed oil,  Butter,  Rice flour 4.4%,  Eggs,  Pasteurized whole milk 1.6%, Powdered skim milk,  Glucose syrup, Leavening agents (baker’s ammonia, baking soda), Salt and Flavors.
May contain traces of soy and nuts .
| Average values | 100 g | biscuit 17 g approx |
|---|---|---|
| ENERGY | 1992 kJ 475 kcal |
339 kJ 81 kcal |
| FAT | 19.0 g | 3.2 g |
| of which saturates | 4.5 g | 0.77 g |
| CARBOHYDRATE | 67.5 g | 11.5 g |
| of which sugars | 24.7 g | 4.2 g |
| FIBER | 2.2 g | 0.37 g |
| PROTEIN | 7.3 g | 1.2 g |
| SALT | 0.76 g | 0.13 g |
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