Wheat Cereal with Red Berries, Fortified with Vitamins and Iron. 24 Biscuits
With vitamin D
High in fibre
Low in salt
100% British wholegrain wheat
Fortified with vitamins and iron
Suitable for vegetarians
Weetabix with Red Berries is a delicious, 100% Wholegrain breakfast, that’s high in Fibre and a source of Vitamin D.
Delight your senses with the luscious flavours of strawberries and raspberries.
Temptingly tasty goodness.*
*Vitamin D contributes to the maintenance of normal bones as part of a healthy diet and lifestyle.
Have you had your Weetabix?
Enjoy as part of a healthy diet and lifestyle.
By Appointment to Her Majesty The Queen Manufacturers of Breakfast Cereals Weetabix Limited Burton Latimer
Red Tractor (Assured Food Standards)
® and TM – Trade Marks of Weetabix Limited. The shape of this product is registered as Community Trade Mark Number 834150 and is the Property of Weetabix Limited
Ingredients
- Wholegrain Wheat (86%),
- Red Berry Flavoured Fruity Pieces (9%) (Concentrated Apple Puree, Humectant: Glycerol, Invert Sugar Syrup, Glucose Syrup, Raspberry Puree, Strawberry Puree, Red Currant Puree, Sugar, Oat Fibre, Gelling Agent: Pectin, Sunflower Oil, Acidity Regulator: Citric Acid, Flavouring, Concentrated Elderbery Juice),
- Sugar,
- Wheat Bran,
- Malted Barley Extract,
- Flavouring,
- Salt,
- Niacin,
- Iron,
- Riboflavin (B2),
- Thiamin (B1),
- Folic Acid,
- Vitamin D
Dietary Information
Suitable for Vegetarians
For allergens including Cereals containing Gluten, see ingredients in bold
Contains Barley
Contains Oats
Contains Wheat
Preparation
Not suitable for infants due to the size of fruit pieces.
Packaging
Box
Storage
Store in a cool dry, odour free place
For Best Before, see bottom flap.
Table of Nutritional Information
| Per 100g | Per 2 biscuit | %RI* per 100g | |
|---|---|---|---|
| Energy | 1488kJ/ | 620kJ/ | – |
| 352kcal | 147kcal | – | |
| Fat | 2.0g | 0.8g | – |
| of which saturates | 0.4g | 0.2g | – |
| Carbohydrates | 68g | 28g | – |
| of which sugars | 14g | 5.8g | – |
| Fibre | 11g | 4.6g | – |
| Protein | 10g | 4.2g | – |
| Salt | 0.23g | 0.10g | – |
| *RI – Reference Intake of an average adult (8400kJ / 2000kcal) | |||
Table of Vitamins and Minerals Information
| Per 100g | Per 2 biscuit | %RI* per 100g | |
|---|---|---|---|
| Vitamin & Iron | |||
| Vitamin D | 4.3µg | 1.8µg | 86% |
| Thiamin (B1) | 0.94mg | 0.39mg | 85% |
| Riboflavin (B2) | 1.2mg | 0.50mg | 86% |
| Niacin | 14mg | 5.8mg | 88% |
| Folic Acid | 170µg | 71µg | 85% |
| Iron | 12mg | 5.0mg | 86% |
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